Olam mill nigeria rice for sale at affordable price - Aguobu-Umumbia

Saturday, 28 November 2020
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Item details

City: Aguobu-Umumbia, Enugu
Offer type: Sell

Contacts

Contact name Adeniyi Michael
Phone 08109055669

Item description

Olam mill nigeria rice sales

cheaper and affordable best quality bag's of rice for sales... Contact marketer on 08109055669 for more information. Prices below▪prices of 50kg per bags of rice below:
✅royal umbrella =10,500
✅milan gold =12,500
✅mama gold =10,000
✅royal stallion =10,500
✅rising sun =11,200
✅mama africa =13,500
✅royal crown =11,300
✅ade brazil =10,000
✅elephant gold =13,500
✅super eagle =12,000
✅tomato rice =10,500
✅caprice =14,500
✅ big bull = #10,500
✅mama pride = #12,500
✅ elephant pride = 10,000
✅ anambra rice = #9,000
✅ olam rice = #9,500
✅milled rice = #10,500
✅ofada rice = #15,500
✅ falcon rice = #12,000
✅ ebonyi rice = #10,000
✅mama happy rice = #12,000
✅labana rice = #10,500
✅ lake rice = #11,000
--mama gold = #10,000
etc. Note : there might be a change in price because of market instability. "one thousand naira is for delivery fee to any state in nigeria. "and I also sell groundnutoil of different types of your choice at #5500
serious serious buyers should contact. 08109055669. For more information. Thank you..Measure out your cup of rice and add to a strainer. Rinse over cold water, stirring with your hands to loosen the starch off the rice. Continue rinsing until the water runs clear. Drain well. In a medium sized pot, add your rinsed and drained rice, along with your 2 cups of cold water and salt. Do not stir! * see notesis the actual simmering to cook the rice. After you add all your ingredients to your pot, bring everything to a boil, reduce heat to low, cover, and simmer to cook the rice. This allows the rice to cook fully on the inside without overcooking the outside.

Step 3 is where you fluff the rice with a fork to lighten it. Once everything is cooked and ready to go, gently mix and fluff your rice with a fork. While it cooks, the rice kind of packs in on itself, so this helps lighten it up again before servingMeasure out your cup of rice and add to a strainer. Rinse over cold water, stirring with your hands to loosen the starch off the rice. Continue rinsing until the water runs clear. Drain well. In a medium sized pot, add your rinsed and drained rice, along with your 2 cups of cold water and salt. Do not stir! * see notesThe second question is “how long should I cook rice?” This is more subjective. This recipe calls for a final rest of 5 minutes, where you set aside your hot pot, covered, to finish off the cooking. This time can be skipped or extended depending on your preference. For firmer rice, skip this step. For softer rice, leave it for 5 to 10 minutes, or until it softens to your liking.Measure out your cup of rice and add to a strainer. Rinse over cold water, stirring with your hands to loosen the starch off the rice. Continue rinsing until the water runs clear. Drain well. In a medium sized pot, add your rinsed and drained rice, along with your 2 cups of cold water and salt. Do not stir! * see notes